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Chai Tea
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Serves/Makes: 6
Ready in: 1-2 hrs
- 6 whole cloves
- 1 cinnamon stick (8 inch)
- 6 cardamom seeds
- 4 whole allspice
- 1/2 teaspoon ground ginger
- 4 whole black peppercorns
- 1 bay leaf
- 4 teaspoons loose black tea
- 6 cups water
- 2 cups milk
- 3 tablespoons honey
Mix together all dry ingredients and store tightly sealed. To make a pot of Chai tea: Mix the Chai Tea mix in a medium saucepan with the water and bring to a boil. Allow the mixture to boil for 5 minutes. Add the milk and bring to a gentle simmer, do not boil. Allow the mixture to simmer until it reaches the desired strength, even over an hour. Add honey and stir to dissolve. Strain tea and serve immediately.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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