↞ recipe box start page
Category: Pickles & Relish
Prep Time: Cook Time: Total Time:
1 lb. cranberries
1 cup water
5 cloves stuck into a portion of an orange peel
Cook all together until cranberries are cooked and burst open; then add:
1 cup sugar
1 T lemon juice
3 T grated orange peel
Cook a little longer, at least until sugar is well dissolved and mixture is slightly thickened.
Note: This is attributed to Margorie Ratliff Pace, but they were best friends and shared recipes; it's the same one my Maw Maw used.
view more member recipes
Miss Marjie's Cranberry Relish (Maw Maw's)
view my recipes
print
save
Category: Pickles & Relish
Prep Time: Cook Time: Total Time:
1 lb. cranberries
1 cup water
5 cloves stuck into a portion of an orange peel
Cook all together until cranberries are cooked and burst open; then add:
1 cup sugar
1 T lemon juice
3 T grated orange peel
Cook a little longer, at least until sugar is well dissolved and mixture is slightly thickened.
Note: This is attributed to Margorie Ratliff Pace, but they were best friends and shared recipes; it's the same one my Maw Maw used.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cranberry Relish
by sgre52160
1 quart (4 cups) fresh cranberries 1 orange, zest and juice 1/2 lemon, zest and juice 1 1/2 cups sugar 2 ounces Madeira or other sweet wine (optional) Put all ingredients together in a sauce po
by sgre52160
1 quart (4 cups) fresh cranberries 1 orange, zest and juice 1/2 lemon, zest and juice 1 1/2 cups sugar 2 ounces Madeira or other sweet wine (optional) Put all ingredients together in a sauce po
Cranberry And Orange Relish
by ICOOK2
2 tablespoon(s) unsalted butter 2 tablespoon(s) grated fresh ginger 1/2 cup(s) dark brown sugar 1 cup(s) orange juice 16 ounce(s) cranberries, fresh or frozen 1/2 cup(s) (up to 3/4) orange
by ICOOK2
2 tablespoon(s) unsalted butter 2 tablespoon(s) grated fresh ginger 1/2 cup(s) dark brown sugar 1 cup(s) orange juice 16 ounce(s) cranberries, fresh or frozen 1/2 cup(s) (up to 3/4) orange
Cranberry-port Relish
by sgre52160
3 cups fresh or frozen cranberries 1 1/2 cups tawny port or cranberry-raspberry juice 1 1/4 cups sugar 1 cup golden raisins 1 medium onion, finely chopped 2 tablespoons cider vinegar 1 teaspoon
by sgre52160
3 cups fresh or frozen cranberries 1 1/2 cups tawny port or cranberry-raspberry juice 1 1/4 cups sugar 1 cup golden raisins 1 medium onion, finely chopped 2 tablespoons cider vinegar 1 teaspoon
Cranberry Orange Relish
by buckyt
1 seedless orange 1 c. sugar 1/8 t. ground cloves 2 c. fresh cranberries Peel orange, save 1/4 of peeling,cut into fourths. Cut orange into pieces and pulse orange, peel, 1/2 c sugar and cloves i
by buckyt
1 seedless orange 1 c. sugar 1/8 t. ground cloves 2 c. fresh cranberries Peel orange, save 1/4 of peeling,cut into fourths. Cut orange into pieces and pulse orange, peel, 1/2 c sugar and cloves i
Cranberry Pear Relish
by sgre52160
1 (12 oz) bag fresh cranberries Zest of 1 orange 2 oranges halved and cut orange wedges out with a grapefruit knife then squeeze out the juice from the halves 2 pears, peeled, cored and diced 1/2
by sgre52160
1 (12 oz) bag fresh cranberries Zest of 1 orange 2 oranges halved and cut orange wedges out with a grapefruit knife then squeeze out the juice from the halves 2 pears, peeled, cored and diced 1/2
view more member recipes
related CDKitchen recipes
Turkey, Cranberry, and Stuffing Sandwiches
Cranberry Angel Food Cake Topping
Spam Piccadilly
Thanksgiving Burgers
Quick Microwave Cranberry Relish
Cranberry-Prune Loaf