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Category: Pies
Prep Time: Cook Time: Total Time:
From Dorthy Kennedy:
3/4 c. sugar
1 c. dark corn syrup
1/2 tsp salt
2 Tbsp flour
3 eggs
2 Tbsp melted butter
3-4 Tbsp cocoa
1 1/2 tsp vanilla
1 3/4 c. pecan halves
Unbaked 9" pie shell
Combine and beat together sugar, corn syrup, salt, flour and eggs. Add remaining ingredients except shell. Pour into pie shell. If desired, turn the top layer of nuts rounded side up. Bake at 300 60 minutes or until just set.
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Chocolate Pecan Pie

Prep Time: Cook Time: Total Time:
From Dorthy Kennedy:
3/4 c. sugar
1 c. dark corn syrup
1/2 tsp salt
2 Tbsp flour
3 eggs
2 Tbsp melted butter
3-4 Tbsp cocoa
1 1/2 tsp vanilla
1 3/4 c. pecan halves
Unbaked 9" pie shell
Combine and beat together sugar, corn syrup, salt, flour and eggs. Add remaining ingredients except shell. Pour into pie shell. If desired, turn the top layer of nuts rounded side up. Bake at 300 60 minutes or until just set.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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