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Recipe Source: cdkitchen.com
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Grape Nut Bread
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Serves/Makes: 2 loaves
Ready in: 30-60 minutes
- 1 cup Grape Nuts cereal
- 2 cups buttermilk
- 2 cups sugar
- 2 eggs
- 3 1/2 cups flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 teaspoons baking powder
Combine buttermilk and grape nuts. Allow to soak for 10 minutes. Beat sugar and eggs together in a large bowl. Add grape nuts mixture. Sift flour, salt, baking soda, and baking powder together, and stir thoroughly into the Grape Nuts mixture. Pour into 2 greased and floured loaf pans and bake at 350 degrees F for 45 minutes, or until toothpick comes out clean.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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