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Category: Recipes
Prep Time: Cook Time: Total Time:
Baby Broccoli Muffins
margarine or oil for greasing muffin tins
1 10 ounce package frozen chopped broccoli, cooked
1 7 1/2 ounce box corn muffin mix
4 eggs, beaten
1 stick margarine, melted
3/4 cup cottage cheese
1 large onion, chopped
Preheat oven to 425 degrees. Grease miniature muffin tins. Drain broccoli well.
Mix broccoli, corn muffin mix, eggs, margarine, cottage cheese and onion until blended. Divide among muffin tins and bake 10 to 12 minutes.
Variation: If desired, dollop muffins with sour cream and a broccoli floret.
Yields 5 to 6 dozen muffins.
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Baby Broccoli Muffins
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Category: Recipes
Prep Time: Cook Time: Total Time:
Baby Broccoli Muffins
margarine or oil for greasing muffin tins
1 10 ounce package frozen chopped broccoli, cooked
1 7 1/2 ounce box corn muffin mix
4 eggs, beaten
1 stick margarine, melted
3/4 cup cottage cheese
1 large onion, chopped
Preheat oven to 425 degrees. Grease miniature muffin tins. Drain broccoli well.
Mix broccoli, corn muffin mix, eggs, margarine, cottage cheese and onion until blended. Divide among muffin tins and bake 10 to 12 minutes.
Variation: If desired, dollop muffins with sour cream and a broccoli floret.
Yields 5 to 6 dozen muffins.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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