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Toffee Chocolate Surprise Muffins

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Category: Recipes
    Prep Time:       Cook Time:       Total Time:  

Toffee Chocolate Surprise Muffins

1 1/4 cups milk
1/3 cup vegetable oil
1 egg
2 cups all-purpose flour
2/3 cup sugar
1/3 cup baking cocoa
2 tsps. baking powder
1/2 tsp. salt
3/4 cup toffee chips or 1/2 cup almond brickle chips
1/4 cup mini semisweet chocolate chips

Heat oven to 400 degrees. Grease bottoms only of 12 medium muffin cups, 24 miniature cups, or 4 jumbo cups or line with paper baking cups.

Beat milk, oil and egg in large bowl with spoon. Stir in remaining ingredients except candy just until flour is moistened. Reserve 1/4 cup candy and fold remaining candy into batter. Divide batter evenly among muffin cups. Sprinkle reserved candy over batter.

Bake medium muffins 18 to 20 minutes, miniature 10 to 17 minutes or jumbo 25 to 35 minutes or until toothpick inserted in center comes out clean. Immediately remove from pan to wire rack.

Serve warm or cool.
Yields 12 regular muffins.


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