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Recipe Source: cdkitchen.com
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Chocolate Cherry Bars
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Serves/Makes: 24
Ready in: 30-60 minutes
- 1 package devil's food cake mix
- 1 can (21 ounce size) cherry pie filling
- 1 teaspoon almond extract
- 2 eggs, beaten
- 5 tablespoons butter
- 1 cup semisweet chocolate chips
- 1 cup sugar
- 1/3 cup milk
Heat oven to 350 degrees F. Grease and flour 13- x 9-inch pan. Stir cake mix, pie filling, almond extract and eggs until well mixed. Pour into pan. Bake for 25 to 30 minutes, or until a toothpick in center comes out clean. In a small saucepan, combine sugar, butter, and milk. Boil, stirring constantly, 1 minute. Remove from heat. Stir in chocolate chips until smooth. Pour over cooled bars.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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