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Chocolate Cherry Bars

Kathie Oh's
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Category: desserts
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 24
Ready in: 30-60 minutes

  • 1 package devil's food cake mix
  • 1 can (21 ounce size) cherry pie filling
  • 1 teaspoon almond extract
  • 2 eggs, beaten
  • 5 tablespoons butter
  • 1 cup semisweet chocolate chips
  • 1 cup sugar
  • 1/3 cup milk

Heat oven to 350 degrees F. Grease and flour 13- x 9-inch pan.

Stir cake mix, pie filling, almond extract and eggs until well mixed. Pour into pan. Bake for 25 to 30 minutes, or until a toothpick in center comes out clean.

In a small saucepan, combine sugar, butter, and milk. Boil, stirring constantly, 1 minute. Remove from heat. Stir in chocolate chips until smooth. Pour over cooled bars.


Recipe Source: cdkitchen.com

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