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home made coconut rotti-srilanka

stella's
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Category: Recipes
    Prep Time:       Cook Time:       Total Time:  

Ingredients
400 grams flour, all-purpose
250 grams dessicated coconut
1 tablespoon chili pepper small slices
2 teaspoons chili powder
1/2 teaspoon salt or to taste
1 x black pepper freshly ground to taste
1/4 cup water
1 tablespoon curry leaves or chopped coriander leaves, optional
Directions

Combine the all ingredients, mix well, and add enough water to make a soft dough (not stick).

Let the dough rest in the bowl 15 minutes.

Shape it in to ball about 2 inches in diameter.

Then flatten each ball om a greased plate, thick as desired.

Cook in a frying pan very lightly greased with oil keep turning on both sides until rotti is cooked(light brown).

Serve hot with fish or chicken curry, banana or your favorite.

see my web sites

www.stellarecipe.webs-dot-com

www.stellasrecipe.blogspot-dot-com


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