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Five-Star Restaurant Steak Marinade

Doug Slay's
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Category: Herbs Seasonings Sauces & Dips
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 1 cup
Ready in: < 30 minutes

  • 1/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 2 cloves garlic (minced)
  • 1 teaspoon prepared horseradish
  • 1 tablespoon shallots
  • 1 tablespoon fresh basil
  • 1/2 teaspoon fresh ground black pepper
  • 1 tablespoon truffle oil

Combine all ingredients in glass or plastic container. Add steaks and marinate 24 hours.

Sear steaks on hot grill then turn fire down to cook on low heat. Spoon marinade over steaks as they cook.


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