CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Pulled Pork Quesadillas

CoombsFamilyFarms's
recipe box

Printview my recipes
this recipe viewed 26 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Recipes
    Prep Time:       Cook Time:       Total Time:  

2 tablespoons vegetable oil, plus more for brushing
1 small green bell pepper, cut into strips
1 small red bell pepper, cut into strips
1 small onion, finely chopped
3 garlic cloves, minced
2 reserved braised pork shanks, meat pulled from the bones and thinly sliced
3 tablespoons 100% pure or organic maple syrup
1 Tablespoons apple cider vinegar
Eight 8-inch flour tortillas

In a large, deep skillet, heat vegetable oil. Add the bell peppers and cook over moderately high heat, stirring, until softened, about 10 minutes. Add onion and garlic, cover and cook over moderate heat, stirring occasionally, until softened, about 5 minutes. Add the pork, maple and vinegar, and cook for 3 minutes more.

Spoon the pork and bell pepper mixture into tortillas and fold in half. Brush the tortillas with oil. Heat 2 large skillets. Working in batches, cook the tortillas over moderate heat, turning once, until crisp, about 7 minutes. Cut in eighths and serve.

Serves 4-6 as an appetizer.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Pulled Pork Quesadillas
   by arnoswife








Pulled Pork And Caramelized Onion Quesadillas
   by sgre52160



Yield: 4 quesadillas 3 tablespoons butter, divided 1 teaspoon olive oil 1 large yellow onion, sliced pinch of brown sugar salt and pepper, to taste 8 small tortillas 2 cups (cooked) pulled po




Pulled Pork Mop
   by sgre52160



1 cup cider vinegar 1/2 cup water 1 tablespoon Worchestershire sauce 1 tablespoon salt 2 teaspoons vegetable or olive oil Cayenne pepper to taste Combine all ingredients and mix well, allowing




Pulled Pork
   by sgre52160



Pork Butt Dry Rub 2 cups brown sugar 1 cup salt and pepper mix (ratio 2 to 1 salt to pepper) 1 cup granulated garlic 1 cup light or dark chili powder 3 tbsp onion powder 1 tbsp cumin 1 tsp cin




Pulled Pork Tacos
   by suemunzlinger



3 pounds pork shoulder 1 (10 ounce) can diced tomatoes with mild green chilies 1 cup chopped onion 1/2 cup apple juice 2 tablespoons fresh lime juice 2 garlic cloves, minced 2 teaspoons





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.