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Baked Spareribs

Pat's
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Serves/Makes: 4
Ready in: 1-2 hrs

  • 4 pounds pork spareribs
  • 1/2 cup ketchup
  • 1/2 cup brown sugar, packed
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon vinegar

Cut spareribs into serving-size pieces. Put in large pot and cover with water. Bring to a boil and cook on low 45 minutes, until tender.

Place ribs in baking pan. Combine remaining ingredients and spread over ribs. Bake at 350 degrees F for 30 minutes until browned.


Recipe Source: cdkitchen.com

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