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Category: Dips, Sauces and Toppings
Prep Time: Cook Time: Total Time:
Yeild: 1 1/2 cups
Combine 2 cups fresh or thawed frozen blueberries, 1/4 cup sugar, 1/4 cup water and 1/2 tsp. nutmeg in a small saucepan. Bring to a boil over medium heat. Reduce heat to low; simmer about 7 minutes or until syrup is thickened.
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Blueberry syrup

Prep Time: Cook Time: Total Time:
Yeild: 1 1/2 cups
Combine 2 cups fresh or thawed frozen blueberries, 1/4 cup sugar, 1/4 cup water and 1/2 tsp. nutmeg in a small saucepan. Bring to a boil over medium heat. Reduce heat to low; simmer about 7 minutes or until syrup is thickened.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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