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Category: super salads
Prep Time: Cook Time: Total Time:
1/2 c. Crabmeat
1 boiled egg
1 lemon wedge
Louis Sauce
1/2 c. Crabmeat
1 c. Mayonnaise
1 c. Heavy cream
1/4 c. Chili sauce
1 boiled egg
1 lemon wedge
1 tsp Worcestershire
1/4 c Chopped bell pepper
1/4 c. Green onion
2 tbsp Lemon juice
Salt and white pepper to taste
On a bed of crisp lettuce, place 1/2 c crabmeat, pour over 1/4 c. Louis Sauce, garnish with sliced boiled egg, lemon wedge, and sprinkle with chopped green onions.
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Crab Louis Salad
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Category: super salads
Prep Time: Cook Time: Total Time:
1/2 c. Crabmeat
1 boiled egg
1 lemon wedge
Louis Sauce
1/2 c. Crabmeat
1 c. Mayonnaise
1 c. Heavy cream
1/4 c. Chili sauce
1 boiled egg
1 lemon wedge
1 tsp Worcestershire
1/4 c Chopped bell pepper
1/4 c. Green onion
2 tbsp Lemon juice
Salt and white pepper to taste
On a bed of crisp lettuce, place 1/2 c crabmeat, pour over 1/4 c. Louis Sauce, garnish with sliced boiled egg, lemon wedge, and sprinkle with chopped green onions.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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