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Recipe Source: cdkitchen.com
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Easy Elegant Chicken Casserole
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Serves/Makes: 8
Ready in: 2-5 hrs
- 1 1/4 cup raw rice (not instant rice)
- 1 can (10.75 ounce size) cream of chicken soup
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 1/4 pound butter
- 1/2 cup dry cooking sherry
- 1 1/2 package shaved almonds
- 3 ounces Parmesan cheese
- 8 boneless, skinless chicken breast halves
Place rice in bottom of large casserole (large and shallow so breasts can be placed side by side). Mix soups, butter and sherry together. Pour about a cup or so over the rice mixture and blend to moisten all the rice. Pour remaining soup mix over raw chicken. Put cheese, almonds on top. Sprinkle paprika over all. Bake for 2 1/2 hours at 275 degrees F (cover with foil.)
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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