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Category: Other Desserts
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Recipe Source: cdkitchen.com
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Al Roker's Grilled Glazed Doughnuts
Joanna Harrington's
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Serves/Makes: 8
Ready in: < 30 minutes
- 8 glazed doughnuts
- 1 pint vanilla ice cream, softened enough to scoop
Prepare gas or charcoal grill for high-heat direct grilling. Slice doughnuts in half horizontally and grill them, cut-side down for 30 seconds to 1 minute, until toasted. Place half of a doughnut grilled-side up on a dessert plate, top with a small scoop (about 1/4 cup) ice cream, and put the other half doughnut grilled-side down on top. Serve at once.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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