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Category: Berry & Fruit Desserts
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1/2 c. unsalted butter, softened
2 14-oz. cans pear halves, in juice
3/4 c. all-purpose flour
1/4 c. cocoa powder
1 1/4 c. granulated sugar
1 tsp. baking powder
1/4 tsp. baking soda
2 eggs
2 tsp. vanilla extract
Chocolate Sauce
Vanilla Ice Cream
Preheat oven to 400F; spray 8-inch square baking dish with cooking spray.
Drain pears and arrange in baking dish.
In a large bowl, sift together flour, cocoa, sugar, baking powder, baking soda; add eggs and vanilla and beat until smooth.
Spread batter over pears and bake at 400F for 30 minutes.
Allow to cool for 10 minutes before serving.
Serve with chocolate sauce and ice cream.
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COBBLER - PEAR CHOCOLATE
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Category: Berry & Fruit Desserts
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1/2 c. unsalted butter, softened
2 14-oz. cans pear halves, in juice
3/4 c. all-purpose flour
1/4 c. cocoa powder
1 1/4 c. granulated sugar
1 tsp. baking powder
1/4 tsp. baking soda
2 eggs
2 tsp. vanilla extract
Chocolate Sauce
Vanilla Ice Cream
Preheat oven to 400F; spray 8-inch square baking dish with cooking spray.
Drain pears and arrange in baking dish.
In a large bowl, sift together flour, cocoa, sugar, baking powder, baking soda; add eggs and vanilla and beat until smooth.
Spread batter over pears and bake at 400F for 30 minutes.
Allow to cool for 10 minutes before serving.
Serve with chocolate sauce and ice cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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