↞ recipe box start page
Category: Berry & Fruit Pies
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1 pastry shell (9 inch), unbaked
3 c. fresh blackberries
2 c. fresh blueberries
3/4 c. sugar
1/4 c. cornstarch
dash grated nutmeg
Topping
1/2 c. all-purpose flour
1/4 c. brown sugar, packed
1/4 c. cold butter
Preheat oven to 375F.
In a large bowl, combine blackberries and blueberries.
Combine the sugar, cornstarch and nutmeg; sprinkle over berries and toss gently. Pour into crust.
In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling.
Bake at 375F for 55 to 60 minutes, or until set - cover edges with foil during the last 15 minutes to prevent over-browning, if necessary. Cool on a wire rack.
view more member recipes
FRUIT PIE - BLACK AND BLUEBERRY
view my recipes
print
save
Category: Berry & Fruit Pies
Prep Time: Cook Time: Total Time:
Makes 6 servings.
1 pastry shell (9 inch), unbaked
3 c. fresh blackberries
2 c. fresh blueberries
3/4 c. sugar
1/4 c. cornstarch
dash grated nutmeg
Topping
1/2 c. all-purpose flour
1/4 c. brown sugar, packed
1/4 c. cold butter
Preheat oven to 375F.
In a large bowl, combine blackberries and blueberries.
Combine the sugar, cornstarch and nutmeg; sprinkle over berries and toss gently. Pour into crust.
In a small bowl, combine flour and brown sugar; cut in butter until crumbly. Sprinkle over filling.
Bake at 375F for 55 to 60 minutes, or until set - cover edges with foil during the last 15 minutes to prevent over-browning, if necessary. Cool on a wire rack.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Fruit Pie - Blueberry Sour Cream
by KitchenMagician
Makes 6 servings. 1 c. granulated sugar 1/2 c. all-purpose flour 1/8 tsp. salt 2 eggs, beaten 1/2 c. sour cream 3 c. fresh blueberries 1 pastry shell (9 inch), baked Topping 1/2 c. brow
by KitchenMagician
Makes 6 servings. 1 c. granulated sugar 1/2 c. all-purpose flour 1/8 tsp. salt 2 eggs, beaten 1/2 c. sour cream 3 c. fresh blueberries 1 pastry shell (9 inch), baked Topping 1/2 c. brow
Blueberry Tropics Fruit Salad
by kathiecooks
1/4 cup firmly packed light brown sugar 1/2 cup orange juice 1 tsp. vanilla extract 2 cups fresh blueberries 2 cups fresh or canned pineapple chunks 1 mango, peeled, pitted and cubed
by kathiecooks
1/4 cup firmly packed light brown sugar 1/2 cup orange juice 1 tsp. vanilla extract 2 cups fresh blueberries 2 cups fresh or canned pineapple chunks 1 mango, peeled, pitted and cubed
Fruit Tarte - Black Forest Cherry
by KitchenMagician
1 1/4 c. chocolate wafer crumbs 1/4 c. granulated sugar 1/4 c. butter, melted Filling 1/2 c. butter 6 1-oz. squares semi-sweet chocolate 3 eggs 3/4 c. granulated sugar 1 tsp. vanilla extra
by KitchenMagician
1 1/4 c. chocolate wafer crumbs 1/4 c. granulated sugar 1/4 c. butter, melted Filling 1/2 c. butter 6 1-oz. squares semi-sweet chocolate 3 eggs 3/4 c. granulated sugar 1 tsp. vanilla extra
Baked Blueberry-pecan French Toast With Blueberry Syrup
by sgre52160
1 (24 inch) baguette 6 large eggs 3 cups whole milk 1/2 tsp grated nutmeg 1 tsp vanilla 1 cup packed brown sugar and pecans 1/4 cup plus 1 tsp unsalted butter 1/4 tsp salt 2 cups blueberries
by sgre52160
1 (24 inch) baguette 6 large eggs 3 cups whole milk 1/2 tsp grated nutmeg 1 tsp vanilla 1 cup packed brown sugar and pecans 1/4 cup plus 1 tsp unsalted butter 1/4 tsp salt 2 cups blueberries
Blueberry Gingerbread With Hot Spiced Blueberry Sauce
by sgre52160
1/2 cup shortening 1 cup sugar 1 egg 2 cups flour 1/2 tsp. ginger 1 tsp. cinnamon 1 cup sour milk or buttermilk 1 tsp. baking soda 3 tbsp molasses 1 cup blueberries, fresh or frozen
by sgre52160
1/2 cup shortening 1 cup sugar 1 egg 2 cups flour 1/2 tsp. ginger 1 tsp. cinnamon 1 cup sour milk or buttermilk 1 tsp. baking soda 3 tbsp molasses 1 cup blueberries, fresh or frozen
view more member recipes