CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CRISP - APPLE RHUBARB

KitchenMagician's
recipe box


Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Berry & Fruit Desserts
    Prep Time:       Cook Time:       Total Time:  

Makes 6 servings.

3 c. peeled cored and sliced Gala apples
2 c diced rhubarb
2 T. lemon juice
1 c. all-purpose flour
1 c. brown sugar, packed
3/4 c. rolled oats
1 tsp. ground cinnamon
1/2 tsp. salt
1/2 c. butter

Preheat oven to 400F.
Combine apples and rhubarb in a 2-quart glass baking dish. Sprinkle with lemon juice.
Combine flour, sugar, oats, cinnamon and salt. Cut in butter until crumbly. Spoon over fruit.
Bake at 400F for 30 minutes, or until fruit is tender.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Crisp - Rhubarb Oat
   by KitchenMagician



Makes 8 servings. 1 c. all-purpose flour 3 c. rolled oats 1 c. brown sugar, packed 1 tsp. s alt 1 tsp. ground cinnamon 1/2 c. butter, melted 4 c. rhubarb, diced Sauce 1 c. granulated sug




Rhubarb Crisp
   by sgre52160



1 cup sugar 3/4 cup flour, divided 3/4 tsp ground cinnamon 4 cups chopped fresh or frozen rhubarb 3/4 cup packed brown sugar 1/2 tsp baking powder and baking soda 1/3 cup butter, melted In a




Rhubarb-strawberry Crisp
   by sgre52160



1/2 cup sugar 3 tbsp cornstarch 3 cup fresh or frozen rhubarb 2 cup fresh or frozen strawberries, sliced 1 1/2 cup oats, uncooked 1/2 cup firmly packed brown sugar 1/2 cup butter 1/3 cup




Strawberry-rhubarb Crisp
   by HappyCook80



2 cups chopped rhubarb 2 cups sliced strawberries 1/2 cup white sugar 1/2 cup flour 1 1/2 cups rolled oats 1 1/2 cups brown sugar 3 tbsps. apple juice Preheat oven to 375 degrees. Mix fruit w




Crisp - Rhubarb Strawberry
   by KitchenMagician



Makes 12 servings. 1 c. granulated sugar 3 T. all-purpose flour 3 c. sliced fresh strawberries 3 c. diced rhubarb 1 1/2 c. all-purpose flour 1 c. brown sugar, packed 1 c. butter 1 c. rolled





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.