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Category: Finger Foods
Prep Time: Cook Time: Total Time:
Makes 4 servings.
2 10-inch round whole wheat tortillas
1 c. pesto sauce
1/2 lb. Button mushrooms, thinly sliced
2 c. shredded Mozzarella cheese
Preheat oven to 350F.
Place tortillas on baking sheets; spread with pesto sauce.
Top with mushrooms and Mozzarella cheese.
Bake for 15 minutes, or until cheese is melted and bubble.
Cut each into 4 wedges and serve immediately.
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PASTRY - QUICKIE PESTO MUSHROOM PIZZAS
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Category: Finger Foods
Prep Time: Cook Time: Total Time:
Makes 4 servings.
2 10-inch round whole wheat tortillas
1 c. pesto sauce
1/2 lb. Button mushrooms, thinly sliced
2 c. shredded Mozzarella cheese
Preheat oven to 350F.
Place tortillas on baking sheets; spread with pesto sauce.
Top with mushrooms and Mozzarella cheese.
Bake for 15 minutes, or until cheese is melted and bubble.
Cut each into 4 wedges and serve immediately.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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