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Category: Pork
Prep Time: Cook Time: Total Time:
5 pounds venison, ground
5 pounds fatty pork, ground
5 Tablespoon salt
6 Tablespoons black pepper
3 Tablespoons ground red pepper
6 Tablespoons sugar
7 Tablespoons ground sage
Mix all ingredients thoroughly. Pour a little oil in skillet and fry a small amount to check seasoning amounts. Make whatever adjustments are needed. Shape into patties and fry.
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VENISON SAUSAGE PATTIES

Prep Time: Cook Time: Total Time:
5 pounds venison, ground
5 pounds fatty pork, ground
5 Tablespoon salt
6 Tablespoons black pepper
3 Tablespoons ground red pepper
6 Tablespoons sugar
7 Tablespoons ground sage
Mix all ingredients thoroughly. Pour a little oil in skillet and fry a small amount to check seasoning amounts. Make whatever adjustments are needed. Shape into patties and fry.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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