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Prep Time: Cook Time: Total Time:
2 cans (7-oz) chili with beans
6 oz cream cheese, cut into small cubes
1/2 cup sliced ripe olives
4 Tbs canned diced green chiles
Sliced green scallions, washed thoroughly
In crockpot, combine chili, cream cheese, olives and
chiles. Cover and heat on low until cream cheese melts,
about 1 hour. Stir very gently to mix ingredients.
Sprinkle with scallions. Serve with blue or white
tortilla chips. Makes approx 12-16 servings.
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Bean Olive Dip

Prep Time: Cook Time: Total Time:
2 cans (7-oz) chili with beans
6 oz cream cheese, cut into small cubes
1/2 cup sliced ripe olives
4 Tbs canned diced green chiles
Sliced green scallions, washed thoroughly
In crockpot, combine chili, cream cheese, olives and
chiles. Cover and heat on low until cream cheese melts,
about 1 hour. Stir very gently to mix ingredients.
Sprinkle with scallions. Serve with blue or white
tortilla chips. Makes approx 12-16 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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