↞ recipe box start page
Category: Recipes
Prep Time: Cook Time: Total Time:
1 head romaine lettuce
6 oz. fresh spinach
2 cups fresh strawberries
4 Tbsp. fresh parsley, coarsely chopped
2 Tbsp. balsamic vinegar
2 Tbsp. olive oil
salt and freshly ground pepper
Separate romaine leaves and wash thoroughly. Spin or pat dry on paper towels. Wash and dry the spinach unless the package indicates that they have been cleaned. Wrap the greens in damp towels, cover loosely in plastic and refrigerate until serving time. Just before serving, wash and hull strawberries and cut into quarters. Tear romaine and spinach leaves into small-to-medium pieces. Combine greens and berries in a salad or arrange on 6 individual plates. Sprinkle parsley on top. Pour vinegar and oil into a small container that has a tight-fitting lid. Cover and shake until dressing is well mixed. Pour over the salad. Season with salt and pepper. Serve immediately.
Makes 6 servings.
view more member recipes
Spinach, Romaine And Strawberries With Balsamic Vinaigrette
view my recipes
print
save
Category: Recipes
Prep Time: Cook Time: Total Time:
1 head romaine lettuce
6 oz. fresh spinach
2 cups fresh strawberries
4 Tbsp. fresh parsley, coarsely chopped
2 Tbsp. balsamic vinegar
2 Tbsp. olive oil
salt and freshly ground pepper
Separate romaine leaves and wash thoroughly. Spin or pat dry on paper towels. Wash and dry the spinach unless the package indicates that they have been cleaned. Wrap the greens in damp towels, cover loosely in plastic and refrigerate until serving time. Just before serving, wash and hull strawberries and cut into quarters. Tear romaine and spinach leaves into small-to-medium pieces. Combine greens and berries in a salad or arrange on 6 individual plates. Sprinkle parsley on top. Pour vinegar and oil into a small container that has a tight-fitting lid. Cover and shake until dressing is well mixed. Pour over the salad. Season with salt and pepper. Serve immediately.
Makes 6 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Spring Salad With Strawberries And Balsamic Vinaigrette
by sgre52160
Spring Salad with Strawberries and Balsamic Vinaigrette 1/8 cup sugar (you can also substitute a few Tbsp. of honey if you prefer) 3/4 cup olive oil 1/4 cup balsamic vinegar pinch of paprika 1
by sgre52160
Spring Salad with Strawberries and Balsamic Vinaigrette 1/8 cup sugar (you can also substitute a few Tbsp. of honey if you prefer) 3/4 cup olive oil 1/4 cup balsamic vinegar pinch of paprika 1
Tortellini Spinach Salad With Balsamic-tomato Vinaigrette
by sgre52160
Salad: 20 oz pkg refrigerated cheese tortellini 1 (14.5 oz) can quartered artichokes 1 (9 oz) bag fresh baby spinach 1 (3 oz) bag sun dried tomatoes or jar of sun dried tomatoes, rinsed and draine
by sgre52160
Salad: 20 oz pkg refrigerated cheese tortellini 1 (14.5 oz) can quartered artichokes 1 (9 oz) bag fresh baby spinach 1 (3 oz) bag sun dried tomatoes or jar of sun dried tomatoes, rinsed and draine
Strawberry Spinach Salad With Raspberry Balsamic Vinaigrette
by sgre52160
Raspberry Balsamic Vinaigrette: 1/4 cup balsamic vinegar 2 tbsp water 1 (0.7 oz) envelope dry Italian dressing mix 1/2 cup canola oil 1/4 cup raspberry syrup Strawberry Spinach Salad: 10 oz
by sgre52160
Raspberry Balsamic Vinaigrette: 1/4 cup balsamic vinegar 2 tbsp water 1 (0.7 oz) envelope dry Italian dressing mix 1/2 cup canola oil 1/4 cup raspberry syrup Strawberry Spinach Salad: 10 oz
Chicken And Baby Spinach With Raspberry-balsamic Vinaigrette
by sgre52160
For dressing: 1/2 cup balsamic vinaigrette 1/2 cup fresh raspberries 3/4 tsp sugar For salad: 8 cups baby spinach 1/3 cup red onion, thinly sliced 1 cup fresh raspberries 1 cup slice
by sgre52160
For dressing: 1/2 cup balsamic vinaigrette 1/2 cup fresh raspberries 3/4 tsp sugar For salad: 8 cups baby spinach 1/3 cup red onion, thinly sliced 1 cup fresh raspberries 1 cup slice
Romaine And Berry Salad With Strawberry Vinaigrette
by sgre52160
1/2 cup strawberry preserves 2 tablespoons olive oil 1 tablespoon white balsamic vinegar 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon poppy seeds 1 (9 oz.) package ready-to-serve chopp
by sgre52160
1/2 cup strawberry preserves 2 tablespoons olive oil 1 tablespoon white balsamic vinegar 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon poppy seeds 1 (9 oz.) package ready-to-serve chopp
view more member recipes