CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Broiled Ginger-Sesame Asparagus

Lynne M. Giffen's
recipe box

Printview my recipes
this recipe viewed 10 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Recipes
    Prep Time:       Cook Time:       Total Time:  


Servings: 4


Ingredients
1 tsp ginger root, freshly grated
2 tsp toasted sesame oil
1 tsp soy sauce
1 pound asparagus, trimmed
Instructions
Heat broiler. Combine ginger, oil and soy sauce in a small bowl.
On a sheet pan, coat asparagus with ginger mixture. Broil until asparagus are cooked through and tips begin to brown, about 5 to 8 minutes.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Ginger-sesame Stir Fry
   by ICOOK2



I used onion,carrots, and snow peas, but broccoli, sweet peppers, leeks, and or asparagus would work as well. Same with the noodles or rice - you choose. 1 Tbsp cooking oil 1 small onion, cut int




Sesame Asparagus
   by Ladyyaki



1 Pound of Asparagus 3 Garlic Cloves 1/4 cup diced fresh ginger 1/4 cup sesame seeds( white or black) 1/4 cup diced yellow onion sesame oil soy sauce 1 table spoon of butter Chop the heads a




Sesame-ginger Barbecued Chicken
   by ICOOK2



1/3 cup plum sauce or sweet-sour sauce 1/4 cup water 3 tablespoons hoisin sauce 1 1/2 teaspoons sesame seed (toasted, if desired) 1 clove garlic, minced 1 teaspoon grated fresh ginger or 1/4




Sesame-ginger Beef Kebabs
   by ICOOK2



3 Tbsp sesame oil 1 Tbsp lime juice 2 Tbsp soy sauce 1 (1-inch) piece ginger, peeled and grated 2 cloves garlic, chopped 1 tsp sugar 1/8 tsp salt 1 lb boneless beef sirloin, cut into 1 1/2-




Sesame-ginger Beef Steak
   by sgre52160



1/2 cup dry red wine 2 tablespoons Dry sherry 1 tablespoon Oriental dark-roasted sesame oil, vinegar and soy sauce 2 teaspoons grated fresh ginger 2 cloves garlic, minced 1 1/2 pounds beef flank





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.