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Prep Time: Cook Time: Total Time:
2 pounds brussels sprouts
2 tablespoons butter
1 clove garlic, crushed
1/4 cup freshly grated Parmesan cheese
Trim brussels sprouts. Cook in boiling water for about 8 minutes. Drain well. In saucepan, heat butter and garlic until bubbly. Return brussels sprouts to the saucepan and stir to coat with garlic butter. Place in a serving dish and top with Parmesan cheese. Makes 6 servings.
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Parmesan Brussels Sprouts
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Category: Recipes
Prep Time: Cook Time: Total Time:
2 pounds brussels sprouts
2 tablespoons butter
1 clove garlic, crushed
1/4 cup freshly grated Parmesan cheese
Trim brussels sprouts. Cook in boiling water for about 8 minutes. Drain well. In saucepan, heat butter and garlic until bubbly. Return brussels sprouts to the saucepan and stir to coat with garlic butter. Place in a serving dish and top with Parmesan cheese. Makes 6 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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