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Recipe Source: cdkitchen.com
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Good Ole Macaroni Tuna Casserole
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Serves/Makes: 4
Ready in: 30-60 minutes
- 1 box (14 ounce size) macaroni and cheese mix, plus milk and butter called for on package
- 1 can (6 ounce size) tuna in water, drained
- 1 can (10.75 ounce size) cream of mushroom soup
- 1/2 cup milk
- 2 cups shredded Cheddar cheese, divided
- 1/4 cup seasoned bread crumbs
Preheat the oven to 350 degrees F. Prepare the macaroni and cheese as directed on the package. Stir the tuna, mushroom soup, additional milk, and half of the Cheddar cheese into the pasta mixture. Mix well. Spoon the pasta into a casserole dish. Combine the remaining Cheddar with the bread crumbs. Evenly sprinkle the crumb mixture over the top of the casserole. Place the casserole in the oven and bake at 350 degrees F for 15-20 minutes or until the crumb mixture is lightly browned and the pasta is bubbly. Serve hot.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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