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Recipe Source: cdkitchen.com
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Ranch Tuna Macaroni Salad
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Serves/Makes: 8
Ready in: 1-2 hrs
- 2 cans (6 ounce size) tuna
- 4 cups macaroni, dry
- 2 cups bottled ranch salad dressing
- 1/2 cup diced red onions
- 1 cup diced celery
- 1/2 teaspoon black pepper
- 4 hard boiled eggs, chopped roughly
Cook the macaroni according to directions on package. Add remaining ingredients and mix thoroughly. This is good chilled but it doesn't need to be for long. Make it in the morning and it will be ready for lunch.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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