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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg spicy or mild bulk pork sausage
2 cups frozen OBrien potatoes, thawed
1/2 cup chopped onion
2 tbsp flour
6 eggs, beaten
1/4 tsp salt
Dash pepper
1 large tomato, seeded and chopped
1/3 cup parmesan cheese, grated
Cook sausage in a large skillet until browned, breaking into crumbles with a wooden spoon. Pour out all but 1 tbsp drippings. Add potatoes and onions to skillet; continue to cook 8minutes or until potatoes are tender and golden brown; stirring frequently.
Beat together eggs and salt; add to skillet. Cook about 3 minutes or until eggs are set, stirring frequently. Stir in tomatoes. Heat through. Sprinkle with cheese. Serves 4
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BREAKFAST HASH
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Category: Breakfast Casseroles
Prep Time: Cook Time: Total Time:
1 (8 oz) pkg spicy or mild bulk pork sausage
2 cups frozen OBrien potatoes, thawed
1/2 cup chopped onion
2 tbsp flour
6 eggs, beaten
1/4 tsp salt
Dash pepper
1 large tomato, seeded and chopped
1/3 cup parmesan cheese, grated
Cook sausage in a large skillet until browned, breaking into crumbles with a wooden spoon. Pour out all but 1 tbsp drippings. Add potatoes and onions to skillet; continue to cook 8minutes or until potatoes are tender and golden brown; stirring frequently.
Beat together eggs and salt; add to skillet. Cook about 3 minutes or until eggs are set, stirring frequently. Stir in tomatoes. Heat through. Sprinkle with cheese. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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