↞ recipe box start page
Category: Beans
Prep Time: Cook Time: Total Time:
4 slices bacon, chopped
1 medium onion, diced
8 cups fresh or frozen lima beans
1 cup ketchup and barbecue sauce
1/4 cup maple syrup
2 tbsp yellow mustard and dark brown sugar
1/2 tsp dry mustard
1/4 tsp salt
1/4 tsp lemon pepper
Heat oven or grill to 325. Cook bacon and onions in a large saucepan on the stove or over a grill or side burner until the bacon is brown and crisp and the onions are starting to brown and become transparent, about 5 to 7 minutes.
Pour onions and bacon into a 2-quart casserole or Dutch oven and add all of the remaining ingredients, stirring to combine. Cover casserole. Bake 1 hour in conventional oven (or 1 hour in a covered grill over indirect heat). If the beans are not tender, bake an additional 15 to 20 minutes. Serve hot. Tip: Add 2 cans or bags of frozen corn to make BBQ Succotash.
view more member recipes
BBQ BAKED BUTTER BEANS

Prep Time: Cook Time: Total Time:
4 slices bacon, chopped
1 medium onion, diced
8 cups fresh or frozen lima beans
1 cup ketchup and barbecue sauce
1/4 cup maple syrup
2 tbsp yellow mustard and dark brown sugar
1/2 tsp dry mustard
1/4 tsp salt
1/4 tsp lemon pepper
Heat oven or grill to 325. Cook bacon and onions in a large saucepan on the stove or over a grill or side burner until the bacon is brown and crisp and the onions are starting to brown and become transparent, about 5 to 7 minutes.
Pour onions and bacon into a 2-quart casserole or Dutch oven and add all of the remaining ingredients, stirring to combine. Cover casserole. Bake 1 hour in conventional oven (or 1 hour in a covered grill over indirect heat). If the beans are not tender, bake an additional 15 to 20 minutes. Serve hot. Tip: Add 2 cans or bags of frozen corn to make BBQ Succotash.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Green Beans With Brown Butter And Pecans
by sgre52160
2 lbs cooked green beans 1/2 cup butter 1 tbsp flour 2 cups chicken or vegetable stock 1 bay leaf Salt and pepper, to taste 1 cup pecans Brown butter in a skillet over medium high heat, being
by sgre52160
2 lbs cooked green beans 1/2 cup butter 1 tbsp flour 2 cups chicken or vegetable stock 1 bay leaf Salt and pepper, to taste 1 cup pecans Brown butter in a skillet over medium high heat, being
Green Beans With Caramelized-shallot Butter
by sgre52160
2 1/2 tbsp butter 1 cup sliced shallots 1/3 cup balsamic vinegar 2 tsp chopped fresh thyme 1 tsp grated lemon rind 3/4 tsp salt 1/4 tsp pepper 2 lbs green beans, trimmed Melt butter in a s
by sgre52160
2 1/2 tbsp butter 1 cup sliced shallots 1/3 cup balsamic vinegar 2 tsp chopped fresh thyme 1 tsp grated lemon rind 3/4 tsp salt 1/4 tsp pepper 2 lbs green beans, trimmed Melt butter in a s
Green Beans With Pancetta And Hazelnut Brown Butter
by sgre52160
Serves 4 1 1/4 pounds thin green beans such as Haricots Vert 1/3 cup toasted hazelnuts 4 ounces Pancetta 2 ounces butter 2 tablespoons fresh lemon juice 1 tablespoon red pepper flakes Koshe
by sgre52160
Serves 4 1 1/4 pounds thin green beans such as Haricots Vert 1/3 cup toasted hazelnuts 4 ounces Pancetta 2 ounces butter 2 tablespoons fresh lemon juice 1 tablespoon red pepper flakes Koshe
view more member recipes
Recipe Quick Jump