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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
Combine:
1/2 cup sugar
1/2 cup orange marmalade
Mix well and stir over low heat until sugar dissolves
8 large navel oranges. Cut peel from oranges, slice and quarter each, removing white center pith from each slice.
1 1/2 cup champagne or sparkling white grape juice
Pour sugar / marmalade mixture and champagne or grape juice over sliced oranges. Refrigerate 8 hours. Sprinkle with 1/3 cup toasted slivered almonds before serving if desired. Serves 10-12
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CHAMPAGNE ORANGES
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Category: Fruit Desserts
Prep Time: Cook Time: Total Time:
Combine:
1/2 cup sugar
1/2 cup orange marmalade
Mix well and stir over low heat until sugar dissolves
8 large navel oranges. Cut peel from oranges, slice and quarter each, removing white center pith from each slice.
1 1/2 cup champagne or sparkling white grape juice
Pour sugar / marmalade mixture and champagne or grape juice over sliced oranges. Refrigerate 8 hours. Sprinkle with 1/3 cup toasted slivered almonds before serving if desired. Serves 10-12
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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