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Category: Ribs
Prep Time: Cook Time: Total Time:
4 lbs spareribs
1/4 cup ketchup, dark rum, soy sauce and Worcestershire sauce
1 tsp dry mustard
2 cloves crushed garlic
1 cup brown sugar
1/2 cup chili sauce
1 dash pepper
Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350 . Unwrap and drain drippings. Combine all ingredients and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350 for 30 min., basting with sauce, or grill 30 min., turning and basting.
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RIBS WITH BBQ RUM SAUCE
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Category: Ribs
Prep Time: Cook Time: Total Time:
4 lbs spareribs
1/4 cup ketchup, dark rum, soy sauce and Worcestershire sauce
1 tsp dry mustard
2 cloves crushed garlic
1 cup brown sugar
1/2 cup chili sauce
1 dash pepper
Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350 . Unwrap and drain drippings. Combine all ingredients and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350 for 30 min., basting with sauce, or grill 30 min., turning and basting.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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