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Category: Dips - Seafood Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, room temperature
1 (3 oz) pkg cream cheese with chives, room temperature
1 can cream of shrimp soup
1 1/2 cups cooked chopped shrimp
1 tsp each Worcestershire sauce and dry mustard
1/4 tsp each garlic salt and paprika
Salt and pepper, to taste
3/4 to 1 cup mayonnaise
1 cup cook crabmeat
Mix ingredients in a bowl at least 2 hours before serving. Serve with crackers.
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CRAB AND SHRIMP DIP
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Category: Dips - Seafood Cold
Prep Time: Cook Time: Total Time:
2 (8 oz) pkg cream cheese, room temperature
1 (3 oz) pkg cream cheese with chives, room temperature
1 can cream of shrimp soup
1 1/2 cups cooked chopped shrimp
1 tsp each Worcestershire sauce and dry mustard
1/4 tsp each garlic salt and paprika
Salt and pepper, to taste
3/4 to 1 cup mayonnaise
1 cup cook crabmeat
Mix ingredients in a bowl at least 2 hours before serving. Serve with crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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