↞ recipe box start page
Category: Salad
Prep Time: Cook Time: Total Time:
Vinaigrette
1 or 2 cloves garlic, finely mashed
1/4 tsp kosher salt
1 tsp dijon mustard
1 tbsp lemon juice
2 tsp white vinegar
1/2 cup vegetable oil
Salad
1 heat Boston or Bibb lettuce
1 sweet orange or red bell pepper, slivered very thinly
1 tbsp minced parsley
Slivers of onions
Pepper, to taste
Curls of Parmesan cheese
Prepare vinaigrette by mashing garlic with salt. Stir in remaining ingredients and adjust seasoning to your taste.
Fan lettuce on a large serving plate. Layer with peppers and onion. Dust with pepper and cheese. Drizzle on vinaigrette.
Serves 4-6
view more member recipes
BOSTON TAVERN SALAD
view my recipes
print
save
Category: Salad
Prep Time: Cook Time: Total Time:
Vinaigrette
1 or 2 cloves garlic, finely mashed
1/4 tsp kosher salt
1 tsp dijon mustard
1 tbsp lemon juice
2 tsp white vinegar
1/2 cup vegetable oil
Salad
1 heat Boston or Bibb lettuce
1 sweet orange or red bell pepper, slivered very thinly
1 tbsp minced parsley
Slivers of onions
Pepper, to taste
Curls of Parmesan cheese
Prepare vinaigrette by mashing garlic with salt. Stir in remaining ingredients and adjust seasoning to your taste.
Fan lettuce on a large serving plate. Layer with peppers and onion. Dust with pepper and cheese. Drizzle on vinaigrette.
Serves 4-6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Tavern Chili
by sgre52160
2-3 cups fresh ground suet 2-3 lbs ground beef 1 onion, chopped 1 tbsp salt and pepper, or to taste 6-8 tbsp chili powder 1/2 tbsp garlic powder and cayenne pepper 3-4 tbsp cumin 2 (8 oz) cans
by sgre52160
2-3 cups fresh ground suet 2-3 lbs ground beef 1 onion, chopped 1 tbsp salt and pepper, or to taste 6-8 tbsp chili powder 1/2 tbsp garlic powder and cayenne pepper 3-4 tbsp cumin 2 (8 oz) cans
view more member recipes