↞ recipe box start page
Category: Dips - Hot
Prep Time: Cook Time: Total Time:
8 slices center cut bacon, chopped
8 ounces softened cream cheese
1/2 cup mayonnaise
2 rounded teaspoons prepared Dijon style mustard
1 1/2 cups shredded Swiss cheese, available on dairy aisle
3 scallions, chopped
1/2 cup smoked almonds, coarsely chopped
Baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping
Preheat oven to 400 degrees.
Brown bacon in nonstick skillet over medium high heat. Drain crisp bacon bits on paper towels.
In a mixing bowl, combine cream cheese, mayonnaise, Dijon, Swiss and scallions with cooked bacon. Transfer to a shallow small casserole or baking dish and bake until golden and bubbly at edges, 15 to 18 minutes. Top with chopped smoked almonds. Place dip on a platter and surround warm casserole with breads and carrots for dipping.
Variation: Swiss and Bacon Dip with Horseradish - Stir in 2 rounded teaspoons prepared horseradish when combining cheese and bacon.
view more member recipes
SWISS AND BACON DIP

Prep Time: Cook Time: Total Time:
8 slices center cut bacon, chopped
8 ounces softened cream cheese
1/2 cup mayonnaise
2 rounded teaspoons prepared Dijon style mustard
1 1/2 cups shredded Swiss cheese, available on dairy aisle
3 scallions, chopped
1/2 cup smoked almonds, coarsely chopped
Baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping
Preheat oven to 400 degrees.
Brown bacon in nonstick skillet over medium high heat. Drain crisp bacon bits on paper towels.
In a mixing bowl, combine cream cheese, mayonnaise, Dijon, Swiss and scallions with cooked bacon. Transfer to a shallow small casserole or baking dish and bake until golden and bubbly at edges, 15 to 18 minutes. Top with chopped smoked almonds. Place dip on a platter and surround warm casserole with breads and carrots for dipping.
Variation: Swiss and Bacon Dip with Horseradish - Stir in 2 rounded teaspoons prepared horseradish when combining cheese and bacon.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Hot Swiss And Bacon Dip
by sgre52160
1/4 pkg bacon 1 1/2 cup shredded Swiss Cheese (Reserve Some for Garnish) 1 cup mayonnaise 8 oz cream cheese 2 rounded tbsp Dijon mustard 8 scallions (chopped) 1 tsp pepper 1 tsp garlic powder
by sgre52160
1/4 pkg bacon 1 1/2 cup shredded Swiss Cheese (Reserve Some for Garnish) 1 cup mayonnaise 8 oz cream cheese 2 rounded tbsp Dijon mustard 8 scallions (chopped) 1 tsp pepper 1 tsp garlic powder
Swiss And Bacon Dip
by sgre52160
8 slices center cut bacon, chopped 1 (8 oz) pkg cream cheese, softened 1/2 cup mayonnaise 2 rounded tsp prepared Dijon style mustard 1 1/2 cups shredded Swiss cheese, available on dairy aisle
by sgre52160
8 slices center cut bacon, chopped 1 (8 oz) pkg cream cheese, softened 1/2 cup mayonnaise 2 rounded tsp prepared Dijon style mustard 1 1/2 cups shredded Swiss cheese, available on dairy aisle
Potatoes With Bacon And Swiss Cheese
by suemunzlinger
Serves: 8 Ingredients 2 pounds russet potatoes (about 4 medium potatoes) 6-8 slices of bacon, cooked and chopped 2 1/2 cups grated Gruyere cheese (about 8 ounces)* note 1 tablespoon b
by suemunzlinger
Serves: 8 Ingredients 2 pounds russet potatoes (about 4 medium potatoes) 6-8 slices of bacon, cooked and chopped 2 1/2 cups grated Gruyere cheese (about 8 ounces)* note 1 tablespoon b
view more member recipes
Recipe Quick Jump





