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BLUEBERRY CORN BREAD

Shelly's
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Category: Bread
    Prep Time:       Cook Time:       Total Time:  

1 cup corn meal
1 1/2 cups sifted flour
1/4 cup sugar
2 tsp baking powder
1 1/2 cups milk
2 eggs, beaten
1/4 cup melted shortening
1 cup blueberries

Preheat oven to Mix together dry ingredients. Stir in remaining ingredients and mix well. Fold in blueberries. Grease 8 inch square baking dish. Bake 10-15 minutes, or until bread testing comes out clean.


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