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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
4 (6-oz) salmon fillets (about 1 inch thick)
1 1/2 tbsp finely chopped fresh dill
1/2 tsp kosher salt
1/8 tsp freshly ground black pepper
4 lemon wedges
Preheat oven to 350. Place fish on a baking sheet lightly coated with cooking spray; lightly coat fish with cooking spray. Sprinkle fish with dill, salt, and pepper. Bake at 350 for 10 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness. Serve with lemon wedges. Serves 4
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BAKED SALMON WITH DILL

Prep Time: Cook Time: Total Time:
4 (6-oz) salmon fillets (about 1 inch thick)
1 1/2 tbsp finely chopped fresh dill
1/2 tsp kosher salt
1/8 tsp freshly ground black pepper
4 lemon wedges
Preheat oven to 350. Place fish on a baking sheet lightly coated with cooking spray; lightly coat fish with cooking spray. Sprinkle fish with dill, salt, and pepper. Bake at 350 for 10 minutes or until fish flakes easily when tested with a fork or until desired degree of doneness. Serve with lemon wedges. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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