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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1/2 gallon red wine, or 2 bottles (zinfandel or syrah are nice choices)
2 cinnamon sticks
2 whole cloves
2 allspice berries or whole nutmeg
1/2 orange peel and 1/2 lemon peel, cut into strips
Pour the wine into a large stainless steel pot (crock pots or slow cookers are best). Place spices and peels into a cheesecloth. Drop the cheesecloth into the apple juice. In a regular pot: Heat to just short of a boil. In a crock pot: Heat for 2 hours. Remove cheesecloth and serve. Garnish with a cinnamon stick for fun.
Variation: replace the wine with apple cider
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MULLED WINE
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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1/2 gallon red wine, or 2 bottles (zinfandel or syrah are nice choices)
2 cinnamon sticks
2 whole cloves
2 allspice berries or whole nutmeg
1/2 orange peel and 1/2 lemon peel, cut into strips
Pour the wine into a large stainless steel pot (crock pots or slow cookers are best). Place spices and peels into a cheesecloth. Drop the cheesecloth into the apple juice. In a regular pot: Heat to just short of a boil. In a crock pot: Heat for 2 hours. Remove cheesecloth and serve. Garnish with a cinnamon stick for fun.
Variation: replace the wine with apple cider
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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