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Category: Salad Dressing
Prep Time: Cook Time: Total Time:
7 tbsp olive oil
2 tsp minced garlic
3/4 cup crumbled blue cheese (about 2 1/2 oz)
1/4 cup white wine vinegar
1 tbsp water
1 tsp sugar
1/2 tsp hot pepper sauce and salt
1/4 tsp ground pepper
1 tsp chopped fresh basil
Heat 1 tbsp oil in heavy small skillet over medium heat. Add 2 tbsp minced garlic and sauté until golden, about 1 minute. Transfer garlic mixture to blender. Add blue cheese, white wine vinegar, 1 tbsp water, sugar, hot pepper sauce, salt, pepper and remaining olive oil; blend well. Transfer vinaigrette to bowl. Mix in chopped basil. Vinaigrette can be prepared two days ahead. Cover and refrigerate.
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BLUE CHEESE VINAIGRETTE
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Category: Salad Dressing
Prep Time: Cook Time: Total Time:
7 tbsp olive oil
2 tsp minced garlic
3/4 cup crumbled blue cheese (about 2 1/2 oz)
1/4 cup white wine vinegar
1 tbsp water
1 tsp sugar
1/2 tsp hot pepper sauce and salt
1/4 tsp ground pepper
1 tsp chopped fresh basil
Heat 1 tbsp oil in heavy small skillet over medium heat. Add 2 tbsp minced garlic and sauté until golden, about 1 minute. Transfer garlic mixture to blender. Add blue cheese, white wine vinegar, 1 tbsp water, sugar, hot pepper sauce, salt, pepper and remaining olive oil; blend well. Transfer vinaigrette to bowl. Mix in chopped basil. Vinaigrette can be prepared two days ahead. Cover and refrigerate.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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