↞ recipe box start page
Category: Pizza
Prep Time: Cook Time: Total Time:
8 oz ground beef
1/3 minced onion
1 tsp minced garlic
1/2 cup diced grape tomatoes
1/4 cup grated carrot and diced green or red bell pepper
1/2 cup frozen or canned corn
1/4 cup canned black beans, drained and rinsed
1 tbsp minced cilantro
1/4 tsp salt and pepper
1/2 cup pizza sauce
1 (12 inch) prebaked, thin crust pizza shell
1 cup shredded sharp cheddar cheese
2 tbsp minced green onion
Sour cream, salsa and guacamole, toppings
Preheat oven to 425. Spray a large skillet with cooking spray and brown beef, onion and garlic. Add vegetables and beans. Cook and stir for 2 more minutes. Add seasonings and cook for 1 minute. Remove from heat.
Spread pizza sauce evenly over crust. Top with half the cheese. Spoon beef mixture evenly over pizza. Top with remaining cheese, followed by green onion.
Bake pizza for 10-12 minutes or until cheese is completely melted and crust is lightly browned. Serve with toppings.
view more member recipes
MEXICAN PIZZA

Prep Time: Cook Time: Total Time:
8 oz ground beef
1/3 minced onion
1 tsp minced garlic
1/2 cup diced grape tomatoes
1/4 cup grated carrot and diced green or red bell pepper
1/2 cup frozen or canned corn
1/4 cup canned black beans, drained and rinsed
1 tbsp minced cilantro
1/4 tsp salt and pepper
1/2 cup pizza sauce
1 (12 inch) prebaked, thin crust pizza shell
1 cup shredded sharp cheddar cheese
2 tbsp minced green onion
Sour cream, salsa and guacamole, toppings
Preheat oven to 425. Spray a large skillet with cooking spray and brown beef, onion and garlic. Add vegetables and beans. Cook and stir for 2 more minutes. Add seasonings and cook for 1 minute. Remove from heat.
Spread pizza sauce evenly over crust. Top with half the cheese. Spoon beef mixture evenly over pizza. Top with remaining cheese, followed by green onion.
Bake pizza for 10-12 minutes or until cheese is completely melted and crust is lightly browned. Serve with toppings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mexican Pizza Ii
by sgre52160
1 refrigerated pizza crust 1/2 lb chorizo sausage (not smoked) 1 (8 oz) can tomato sauce 1/2 to 1 chipotle chile in adobo sauce (from 7- or 11-oz can) 1/4 cup chopped fresh cilantro 1 (2.25-oz)
by sgre52160
1 refrigerated pizza crust 1/2 lb chorizo sausage (not smoked) 1 (8 oz) can tomato sauce 1/2 to 1 chipotle chile in adobo sauce (from 7- or 11-oz can) 1/4 cup chopped fresh cilantro 1 (2.25-oz)
Mexican Pizza
by sgre52160
2 (8 inch) ready-made pizza crust 1 (12 oz) jar picante sauce 1 (16 oz) can refried beans 1 bunch green onions, chopped 1 (2.24 oz) can sliced olives 1 (8 oz) pkg shredded cheese Preheat o
by sgre52160
2 (8 inch) ready-made pizza crust 1 (12 oz) jar picante sauce 1 (16 oz) can refried beans 1 bunch green onions, chopped 1 (2.24 oz) can sliced olives 1 (8 oz) pkg shredded cheese Preheat o
Mexican Pizza I
by sgre52160
1 lb lean ground beef 1/4 tsp salt 1 prepared pizza crust 1-1/4 cups mild, thick and chunky salsa 1-1/2 cups (6 oz.) shredded Mexican cheese blend or Monterrey Jack cheese 1/2 can (4 oz.) di
by sgre52160
1 lb lean ground beef 1/4 tsp salt 1 prepared pizza crust 1-1/4 cups mild, thick and chunky salsa 1-1/2 cups (6 oz.) shredded Mexican cheese blend or Monterrey Jack cheese 1/2 can (4 oz.) di
Mexican Pizza Wraps
by sgre52160
1/4 cup sour cream 1/4 cup salsa 1 1/4 lb ground beef 4 garlic-herb wraps, or any large tortilla 2 cups shredded Mexican blend cheese 1 (16-oz ) can refried black beans 1/2 red onion, di
by sgre52160
1/4 cup sour cream 1/4 cup salsa 1 1/4 lb ground beef 4 garlic-herb wraps, or any large tortilla 2 cups shredded Mexican blend cheese 1 (16-oz ) can refried black beans 1/2 red onion, di
Mexican Pizza Nacho Dip
by charlene8819
1 can refried beans 8 oz. cream cheese 1 pt. sour cream 12 oz. jar salsa 6 oz. Monterey Jack cheese, shredded Jalapeno peppers, sliced Scallions, chopped In a mixing bowl combine sour cream a
by charlene8819
1 can refried beans 8 oz. cream cheese 1 pt. sour cream 12 oz. jar salsa 6 oz. Monterey Jack cheese, shredded Jalapeno peppers, sliced Scallions, chopped In a mixing bowl combine sour cream a
view more member recipes
Recipe Quick Jump





