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Gluten Free* Chocolate-Peanut Butter Bars

Shelly's
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*Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.

Category: Bars
Yield/Servings: 24 bars
    Prep Time:   15    Cook Time:   0    Total Time:   15

Crisco® Original No-Stick Cooking Spray
1 package Martha White® Gluten Free Chocolate Chocolate Chip Flavored Muffin Mix
5 tablespoons butter, softened, divided
1 tablespoon milk
1 cup Jif® Extra Crunchy Peanut Butter
1/3 cup Pillsbury™ Creamy Supreme® Vanilla Flavored Frosting
2/3 cup semi-sweet chocolate chips

(1) HEAT oven to 350ºF. Coat bottom of 8-inch square baking pan with no-stick cooking spray. Stir muffin mix, 3 tablespoons butter and milk in medium bowl until...
see full recipe at:
marthawhite.com

Recipe Source: marthawhite.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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