↞ recipe box start page
Category: Dessert Salads
Prep Time: Cook Time: Total Time:
2 large pkg raspberry Jell-O
1 pkg frozen raspberries, thawed
2 cups boiling water
1 pint vanilla ice cream
1 (6 oz) can pink lemonade
1/4 cup chopped pecans
Drain berries and reserve liquid. Combine liquid with water to make 2 cups and bring to a boil. Add Jell-O and stir until dissolved. Add ice cream and lemonade. Pour into a serving dish and chill until partially set and then add berries and nuts. Chill until set.
view more member recipes
RASPBERRY LEMON SALAD
view my recipes
print
save
Category: Dessert Salads
Prep Time: Cook Time: Total Time:
2 large pkg raspberry Jell-O
1 pkg frozen raspberries, thawed
2 cups boiling water
1 pint vanilla ice cream
1 (6 oz) can pink lemonade
1/4 cup chopped pecans
Drain berries and reserve liquid. Combine liquid with water to make 2 cups and bring to a boil. Add Jell-O and stir until dissolved. Add ice cream and lemonade. Pour into a serving dish and chill until partially set and then add berries and nuts. Chill until set.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Raspberry Spinach Salad With Raspberry Vinaigrette Salad Dressing
by sgre52160
2 (9 oz) pkg cleaned, ready-to-use baby spinach 1-2 cups of fresh raspberries (to taste) 1 cup of chopped walnuts (or pecans) Gorgonzola cheese, crumbles (to taste - or a stronger Bleu cheese if
by sgre52160
2 (9 oz) pkg cleaned, ready-to-use baby spinach 1-2 cups of fresh raspberries (to taste) 1 cup of chopped walnuts (or pecans) Gorgonzola cheese, crumbles (to taste - or a stronger Bleu cheese if
Endive, Stilton And Raspberry Salad With Raspberry Vinaigrette
by HappyCook80
Endive, Stilton and Raspberry Salad With Raspberry Vinaigrette 5 heads Belgian endive 1/4 cup raspberry vinegar 1/4 cup extra virgin olive oil 1/2 teaspoon black pepper, freshly ground 1/4
by HappyCook80
Endive, Stilton and Raspberry Salad With Raspberry Vinaigrette 5 heads Belgian endive 1/4 cup raspberry vinegar 1/4 cup extra virgin olive oil 1/2 teaspoon black pepper, freshly ground 1/4
Raspberry Lemon Cake
by sgre52160
3 eggs 3/4 cup sugar 1/2 cup lemon juice 1/4 cup butter, cubed 1 tablespoon grated lemon peel Cake: 1 package (3 ounces) lemon gelatin 1/2 cup boiling water 1/2 cup butter, softened 1/2 cup
by sgre52160
3 eggs 3/4 cup sugar 1/2 cup lemon juice 1/4 cup butter, cubed 1 tablespoon grated lemon peel Cake: 1 package (3 ounces) lemon gelatin 1/2 cup boiling water 1/2 cup butter, softened 1/2 cup
Lemon Raspberry Squares
by sgre52160
Crust 3/4 cup butter 1/3 cup packed brown sugar 1 1/4 cups flour 1 cup oats (quick or old-fashioned, uncooked) 1/4 tsp salt 1/2 cup red raspberry jam Filling 2 (8 oz) pkg cream cheese, sof
by sgre52160
Crust 3/4 cup butter 1/3 cup packed brown sugar 1 1/4 cups flour 1 cup oats (quick or old-fashioned, uncooked) 1/4 tsp salt 1/2 cup red raspberry jam Filling 2 (8 oz) pkg cream cheese, sof
Raspberry Lemon Bars I
by sgre52160
Crust: 1 1/2 cup graham cracker crumbs 6 tbsp salted butter, melted 1/4 cup sugar Zest of one lemon Filling: 2 large egg yolks 1 sweetened condensed milk 1/2 cup fresh lemon juice 1 tsp lem
by sgre52160
Crust: 1 1/2 cup graham cracker crumbs 6 tbsp salted butter, melted 1/4 cup sugar Zest of one lemon Filling: 2 large egg yolks 1 sweetened condensed milk 1/2 cup fresh lemon juice 1 tsp lem
view more member recipes