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Category: Cheeseballs
Prep Time: Cook Time: Total Time:
3/4 lb mild cheddar cheese, shredded sharp cheddar cheese
1/2 (8 oz) pkg cream cheese, softened
2 tbsp butter, softened
2 tbsp finely chopped onion
1 tbsp Worcestershire sauce and bourbon or whiskey
1 tsp dry mustard
1/2 tsp paprika
Garnish: 3 tbsp finely chopped fresh parsley
In a food processor, combine until smooth. Refrigerate until firm enough to handle and then form into a ball. Roll in parsley and place on a serving platter. Refrigerate until ready to serve. Serve with crackers
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CHEDDAR-CHEESE BALL
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Category: Cheeseballs
Prep Time: Cook Time: Total Time:
3/4 lb mild cheddar cheese, shredded sharp cheddar cheese
1/2 (8 oz) pkg cream cheese, softened
2 tbsp butter, softened
2 tbsp finely chopped onion
1 tbsp Worcestershire sauce and bourbon or whiskey
1 tsp dry mustard
1/2 tsp paprika
Garnish: 3 tbsp finely chopped fresh parsley
In a food processor, combine until smooth. Refrigerate until firm enough to handle and then form into a ball. Roll in parsley and place on a serving platter. Refrigerate until ready to serve. Serve with crackers
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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