↞ recipe box start page
Category: Tortes
Prep Time: Cook Time: Total Time:
2 cups vanilla wafer crumbs
1/3 cup butter, melted
1 cup peanuts, finely chopped, divided
1 (8 oz) pkg cream cheese, softened
1 cup confectioners sugar
1/2 cup peanut butter
4 cups whipped topping, divided
3 cups cold milk
2 (3.9 oz) pkg instant chocolate pudding mix
1 milk chocolate candy bar (1.55 oz), grated
Combine wafer crumbs, butter and 2/3 cup peanuts. Press into an ungreased 13x9 inch baking dish. Bake at 350 for 8-10 minutes or until lightly browned. Cool.
In a mixing bowl, beat cream cheese, sugar and peanut butter until smooth. Fold in 2 cups of whipped topping. Spread over crust. In a mixing bowl, beat milk and pudding mixes on low for 2 minutes. Carefully spread over cream cheese layer. Cover and refrigerate for 4-6 hours. Just before serving, carefully spread remaining topping over the pudding layer. Sprinkle with grated chocolate and the remaining peanuts. Serves 16-20
view more member recipes
CHOCOLATE PEANUT TORTE

Prep Time: Cook Time: Total Time:
2 cups vanilla wafer crumbs
1/3 cup butter, melted
1 cup peanuts, finely chopped, divided
1 (8 oz) pkg cream cheese, softened
1 cup confectioners sugar
1/2 cup peanut butter
4 cups whipped topping, divided
3 cups cold milk
2 (3.9 oz) pkg instant chocolate pudding mix
1 milk chocolate candy bar (1.55 oz), grated
Combine wafer crumbs, butter and 2/3 cup peanuts. Press into an ungreased 13x9 inch baking dish. Bake at 350 for 8-10 minutes or until lightly browned. Cool.
In a mixing bowl, beat cream cheese, sugar and peanut butter until smooth. Fold in 2 cups of whipped topping. Spread over crust. In a mixing bowl, beat milk and pudding mixes on low for 2 minutes. Carefully spread over cream cheese layer. Cover and refrigerate for 4-6 hours. Just before serving, carefully spread remaining topping over the pudding layer. Sprinkle with grated chocolate and the remaining peanuts. Serves 16-20
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chocolate Peanut Butter Torte
by sgre52160
1 pkg devils food cake mix 1 1/3 cups water 1/2 cup vegetable oil 3 eggs 4 oz cream cheese, softened 1/2 cup chunky peanut butter 1 (8 oz) container frozen whipped topping, thawed 1/2 cup confe
by sgre52160
1 pkg devils food cake mix 1 1/3 cups water 1/2 cup vegetable oil 3 eggs 4 oz cream cheese, softened 1/2 cup chunky peanut butter 1 (8 oz) container frozen whipped topping, thawed 1/2 cup confe
Chocolate Chip Peanut Butter Torte
by sgre52160
1 roll refrigerated chocolate chip cookies 1 (8 oz) pkg cream cheese, softened 1/4 cup sugar 1 egg 1 cup miniature chocolate chips and butterscotch chips 1/4 cup peanut butter and chocolate syrup
by sgre52160
1 roll refrigerated chocolate chip cookies 1 (8 oz) pkg cream cheese, softened 1/4 cup sugar 1 egg 1 cup miniature chocolate chips and butterscotch chips 1/4 cup peanut butter and chocolate syrup
Peanut Butter And Chocolate Truffle Torte
by sgre52160
16 (1 oz) squares semisweet chocolate, chopped 2/3 cup unsalted butter 1/2 cup creamy peanut butter 5 large eggs, lightly beaten 2 tbsp flour Peanut Butter Cream: 1/2 cup creamy peanut butter
by sgre52160
16 (1 oz) squares semisweet chocolate, chopped 2/3 cup unsalted butter 1/2 cup creamy peanut butter 5 large eggs, lightly beaten 2 tbsp flour Peanut Butter Cream: 1/2 cup creamy peanut butter
Chocolate-glazed Peanut-butter Torte
by sgre52160
2 tbsp honey-roasted peanuts 1/2 cup firmly packed light brown sugar 1/2 cup flour 2 tbsp natural unsweetened cocoa powder 1/4 cup butter, softened 2 tsp unflavored gelatin 1/4 cup plus 2 tbsp c
by sgre52160
2 tbsp honey-roasted peanuts 1/2 cup firmly packed light brown sugar 1/2 cup flour 2 tbsp natural unsweetened cocoa powder 1/4 cup butter, softened 2 tsp unflavored gelatin 1/4 cup plus 2 tbsp c
Chocolate Peanut Butter Truffle Torte With A Peanut Butter Sauce
by sgre52160
makes 1 (9-inch) torte For the Torte 6 ounces (3/4 cup) unsalted butter 10 ounces semisweet chocolate, chopped 1/2 cup creamy peanut butter 1/2 teaspoon espresso powder 1/2 teaspoon pure vanil
by sgre52160
makes 1 (9-inch) torte For the Torte 6 ounces (3/4 cup) unsalted butter 10 ounces semisweet chocolate, chopped 1/2 cup creamy peanut butter 1/2 teaspoon espresso powder 1/2 teaspoon pure vanil
view more member recipes
Recipe Quick Jump





