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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/4 cup olive oil
2 tbsp balsamic vinegar
1 tbsp dried basil, parsley, oregano and rosemary
1 clove garlic, crushed
1/2 tsp salt
1/8 tsp pepper
Pinch crushed red pepper flakes
Combine and add to 1 pound shrimp turning to coat. Cover and refrigerate 3 hours. Remove meat from marinade, discarding marinade. Grill. Enough for 4 servings.
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HERB MARINADE FOR SHRIMP

Prep Time: Cook Time: Total Time:
1/4 cup olive oil
2 tbsp balsamic vinegar
1 tbsp dried basil, parsley, oregano and rosemary
1 clove garlic, crushed
1/2 tsp salt
1/8 tsp pepper
Pinch crushed red pepper flakes
Combine and add to 1 pound shrimp turning to coat. Cover and refrigerate 3 hours. Remove meat from marinade, discarding marinade. Grill. Enough for 4 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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