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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
1 tbsp paprika
1 tsp seasoned salt and rubbed sage
1/2 tsp cayenne pepper, black pepper and garlic powder
4 lean boneless center-cut pork chops, 1/2-inch thick
2 tsp butter
Combine paprika, salt, sage, cayenne and black peppers and garlic powder; coat chops well on both sides with this seasoning mixture. Heat butter over high heat just until it starts to brown. Put chops in pan, reduce heat to medium. Fry on both sides until dark brown, about 6 to 8 minutes.
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CAJUN CHOPS
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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
1 tbsp paprika
1 tsp seasoned salt and rubbed sage
1/2 tsp cayenne pepper, black pepper and garlic powder
4 lean boneless center-cut pork chops, 1/2-inch thick
2 tsp butter
Combine paprika, salt, sage, cayenne and black peppers and garlic powder; coat chops well on both sides with this seasoning mixture. Heat butter over high heat just until it starts to brown. Put chops in pan, reduce heat to medium. Fry on both sides until dark brown, about 6 to 8 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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