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Buffalo Chicken Salad Sliders

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Category: Chicken
    Prep Time:       Cook Time:       Total Time:   2 1/2 hrs

3 12 oz cans cooked chicken drained
2 stalks celery diced fine
3/4 cup mayonnaise
1/4 cup sour cream
1/4 cup hot sauce
1/2 tbsp dried minced onion
1 tsp garlic powder


1. In a large bowl, combine chicken and celery.
2. Add in remaining ingredients and mix well.
3. Cover and refrigerate at least 2 hours before serving

Recipe Source: mostlyhomemademom.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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