↞ recipe box start page
Category: Pork
Prep Time: Cook Time: Total Time: 2 hrs
4 pork chops
salt and pepper, to taste
cayenne pepper
garlic powder
2 packets brown gravy mix
1 cup flour
5 mushrooms
onion powder
1. Heat oil over medium-high heat. Salt and pepper both sides of all meat. Flavor the flour with seasonings to your tastes.
2. Dredge the pork chops in the flour and then put them in the hot grease. Fry until medium brown. Remove from grease and put into a baking dish.
3. Make gravy as directed and pour over the chops. Cut up mushrooms and scatter through the gravy. Pour into the baking dish.
4. Bake at 350 degrees F for about 45 minutes (covered with aluminum foil).
Recipe Source: cdkitchen.com
view more member recipes
Chops - Easy Fried With Gravy
view my recipes
print
save
Category: Pork
Prep Time: Cook Time: Total Time: 2 hrs
4 pork chops
salt and pepper, to taste
cayenne pepper
garlic powder
2 packets brown gravy mix
1 cup flour
5 mushrooms
onion powder
1. Heat oil over medium-high heat. Salt and pepper both sides of all meat. Flavor the flour with seasonings to your tastes.
2. Dredge the pork chops in the flour and then put them in the hot grease. Fry until medium brown. Remove from grease and put into a baking dish.
3. Make gravy as directed and pour over the chops. Cut up mushrooms and scatter through the gravy. Pour into the baking dish.
4. Bake at 350 degrees F for about 45 minutes (covered with aluminum foil).
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pan Fried Pork Chops With Apple Cider Gravy
by sgre52160
4 loin pork chops 1 tablespoon cornstarch 1 cup beef stock 1 cup apple cider 1/2 teaspoon ground thyme 1 bay leaf pepper and salt to taste Cook the pork chops in a skillet on stovetop turni
by sgre52160
4 loin pork chops 1 tablespoon cornstarch 1 cup beef stock 1 cup apple cider 1/2 teaspoon ground thyme 1 bay leaf pepper and salt to taste Cook the pork chops in a skillet on stovetop turni
Pork Chops With Golden Ranch Gravy - Slow Cooker - Easy
by sgre52160
4 center-cut rib pork chops (bone-in or boneless) 1 can (10.75 oz) cream of chicken soup 1 envelope ranch dressing mix 1 tbs butter Melt butter in a large heavy skillet over medium heat. Brown
by sgre52160
4 center-cut rib pork chops (bone-in or boneless) 1 can (10.75 oz) cream of chicken soup 1 envelope ranch dressing mix 1 tbs butter Melt butter in a large heavy skillet over medium heat. Brown
Pork Chops With Mushroom Gravy
by sgre52160
6-8 pork loin chops 2/3 cup flour Salt and pepper, to taste 1/3 cup butter 1 large onion, chopped 2 cups fresh mushroomed, sliced 1 clove garlic, minced 1 2/3 cup milk 1/4 cup dry red wine 1/
by sgre52160
6-8 pork loin chops 2/3 cup flour Salt and pepper, to taste 1/3 cup butter 1 large onion, chopped 2 cups fresh mushroomed, sliced 1 clove garlic, minced 1 2/3 cup milk 1/4 cup dry red wine 1/
Pork Chops With Apple Gravy
by sgre52160
4 pork chops, about 3/4 inch thick 2 tbsp oil 1 tbsp butter 1 onion, sliced 1 tbsp flour 1 beef stock cube 1 cup apple juice 1 large green apple Heat butter and oil in pan. Add sliced onion
by sgre52160
4 pork chops, about 3/4 inch thick 2 tbsp oil 1 tbsp butter 1 onion, sliced 1 tbsp flour 1 beef stock cube 1 cup apple juice 1 large green apple Heat butter and oil in pan. Add sliced onion
view more member recipes