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Mini Pepperoni Rolls

Gary J. Gee's
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Category: Vegetarian
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 8
Ready in: < 30 minutes

  • 1 tube (8 ct size) refrigerated crescent roll dough
  • 32 slices pepperoni
  • 32 cubes (1/2 inch size) cheese (any flavor you like)

Preheat oven to the temperature on the package of the crescent rolls.

Separate each crescent roll into individual triangles and add 4 slices pepperoni and 4 pieces of cheese to each triangle.

Roll up crescent roll style, sealing the edges firmly so the filling will not leak out.

Put on a cookie sheet and bake according to the crescent roll directions (about 11-15 min. or until golden brown).

Serve warm.


Recipe Source: cdkitchen.com

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