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Category: Desserts
Prep Time: Cook Time: Total Time:
2 puff pastry sheets
4 tbsp. butter plus more for dotting the apples
3 large tart apples such as granny smith, peeled, cored and cut in half
1 1/2 tsp. cinnamon, divided
1/4 cup sugar
2 cups water
1 cup brown sugar, packed
Instructions
Sprinkle apple halves with 1/4 cup sugar and 1 teaspoon cinnamon and dot with butter. Wrap each apple half in puff pastry. Place in a lightly greased 8 x12-inch baking pan. Set aside.
Heat water to a boil. Add brown sugar, 4 tablespoons of butter and 1/2 teaspoon cinnamon, stir until butter is melted. Pour over prepared apples.
Bake in a preheated 425 degree F oven for 30 minutes.
Serve warm with ice cream
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Apple Dumplings

Prep Time: Cook Time: Total Time:
2 puff pastry sheets
4 tbsp. butter plus more for dotting the apples
3 large tart apples such as granny smith, peeled, cored and cut in half
1 1/2 tsp. cinnamon, divided
1/4 cup sugar
2 cups water
1 cup brown sugar, packed
Instructions
Sprinkle apple halves with 1/4 cup sugar and 1 teaspoon cinnamon and dot with butter. Wrap each apple half in puff pastry. Place in a lightly greased 8 x12-inch baking pan. Set aside.
Heat water to a boil. Add brown sugar, 4 tablespoons of butter and 1/2 teaspoon cinnamon, stir until butter is melted. Pour over prepared apples.
Bake in a preheated 425 degree F oven for 30 minutes.
Serve warm with ice cream
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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