↞ recipe box start page
Category: Apples
Prep Time: Cook Time: Total Time:
1 1/2 cups sugar
2 cups water
1/2 teaspoon ground cinnamon, divided
1/2 teaspoon ground nutmeg, divided
1/4 cup butter or margarine
2/3 cup sugar
2 (15-ounce) packages refrigerated piecrusts
8 medium Braeburn apples, peeled and cored
3 tablespoons butter or margarine, cut up
Vanilla ice cream (optional)
Bring 1 1/2 cups sugar, 2 cups water, 1/4 teaspoon cinnamon, and 1/4 teaspoon nutmeg to a boil in a saucepan over medium-high heat, stirring constantly; reduce heat, and simmer, stirring occasionally, 10 minutes. Remove from heat, and stir in 1/4 cup butter. Set syrup aside.
Combine 2/3 cup sugar, remaining 1/4 teaspoon cinnamon, and remaining 1/4 teaspoon nutmeg.
Cut piecrusts in half, and roll into 8-inch circles. Place 1 apple in center of each circle. Sprinkle each evenly with sugar mixture; dot evenly with 3 tablespoons butter.
Fold dough over apples, pinching to seal. Place in a lightly greased 13- x 9-inch baking dish. Drizzle with syrup. Bake at 375 for 40 to 45 minutes. Serve with vanilla ice cream, if desired. Serves 8
view more member recipes
APPLE DUMPLINGS - Easy
view my recipes
print
save
Category: Apples
Prep Time: Cook Time: Total Time:
1 1/2 cups sugar
2 cups water
1/2 teaspoon ground cinnamon, divided
1/2 teaspoon ground nutmeg, divided
1/4 cup butter or margarine
2/3 cup sugar
2 (15-ounce) packages refrigerated piecrusts
8 medium Braeburn apples, peeled and cored
3 tablespoons butter or margarine, cut up
Vanilla ice cream (optional)
Bring 1 1/2 cups sugar, 2 cups water, 1/4 teaspoon cinnamon, and 1/4 teaspoon nutmeg to a boil in a saucepan over medium-high heat, stirring constantly; reduce heat, and simmer, stirring occasionally, 10 minutes. Remove from heat, and stir in 1/4 cup butter. Set syrup aside.
Combine 2/3 cup sugar, remaining 1/4 teaspoon cinnamon, and remaining 1/4 teaspoon nutmeg.
Cut piecrusts in half, and roll into 8-inch circles. Place 1 apple in center of each circle. Sprinkle each evenly with sugar mixture; dot evenly with 3 tablespoons butter.
Fold dough over apples, pinching to seal. Place in a lightly greased 13- x 9-inch baking dish. Drizzle with syrup. Bake at 375 for 40 to 45 minutes. Serve with vanilla ice cream, if desired. Serves 8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Apple Dumplings I
by sgre52160
6 Golden Delicious apples, peeled and cored 1/4 cup sugar and packed brown sugar 2 tbsp flour 1 tsp cinnamon Dash nutmeg and salt 3 tbsp butter Pastry dough for 2-crust 9-inch pie or 5 inch
by sgre52160
6 Golden Delicious apples, peeled and cored 1/4 cup sugar and packed brown sugar 2 tbsp flour 1 tsp cinnamon Dash nutmeg and salt 3 tbsp butter Pastry dough for 2-crust 9-inch pie or 5 inch
7-up Apple Dumplings
by sgre52160
2 cups sugar 1 tsp cinnamon ½ tsp nutmeg 1 stick butter 20 oz 7-up 10 large apples 1 cans biscuits 1 tsp nutmeg and cinnamon In saucepan combine first group of sugar, cinnamon, nutm
by sgre52160
2 cups sugar 1 tsp cinnamon ½ tsp nutmeg 1 stick butter 20 oz 7-up 10 large apples 1 cans biscuits 1 tsp nutmeg and cinnamon In saucepan combine first group of sugar, cinnamon, nutm
Apple Dumplings
by sgre52160
Glaze 1 1/2 cups sugar 1 cup water 1/4 tsp ground nutmeg and cinnamon 2 tsp vanilla 3 tbsp butter Dough 2 cup flour 2 tsp baking powder 1 tsp salt 2/3 cup shortening 1/2 cup milk 6 lar
by sgre52160
Glaze 1 1/2 cups sugar 1 cup water 1/4 tsp ground nutmeg and cinnamon 2 tsp vanilla 3 tbsp butter Dough 2 cup flour 2 tsp baking powder 1 tsp salt 2/3 cup shortening 1/2 cup milk 6 lar
Spiral Apple Dumplings
by ICOOK2
Ingredients 2 cups granulated sugar 2 cups water 1/4 cup margarine or butter 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 cups all-purpose flour 2 teaspoons bak
by ICOOK2
Ingredients 2 cups granulated sugar 2 cups water 1/4 cup margarine or butter 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 2 cups all-purpose flour 2 teaspoons bak
Autumn Apple Dumplings
by sgre52160
1-1/2 cups sugar 1-1/2 cups water 1/4 tsp cardamom 1/4 tsp cinnamon 1/4 tsp nutmeg 10 drops red food coloring 3 tbsp butter 2 cups all-purpose flour, sifted 2 tsp baking powder 1 tsp salt 2/
by sgre52160
1-1/2 cups sugar 1-1/2 cups water 1/4 tsp cardamom 1/4 tsp cinnamon 1/4 tsp nutmeg 10 drops red food coloring 3 tbsp butter 2 cups all-purpose flour, sifted 2 tsp baking powder 1 tsp salt 2/
view more member recipes
related CDKitchen recipes
Apple Dumplings With Mountain Dew
Valentine's Strawberry Dumplings
Quick And Easy Wonton Soup
Caramel Apple Dumplings
Apple Dumplings With Vanilla Sauce
Boiled Apple Dumplings
Caramel Dumplings